Happy Hour 5pm-7pm
Two for One Drinks

Wines by the Glass

Sparkling
Piper Sonoma, Brut, Sonoma County, NV
Light and delicately fruity with a crisp, refreshing finish
Iron Horse, Classic Vintage Brut, Sonoma, 2001
An excellent, rich texture, with a full and complex finish
Laurent Perrier Brut Champagne NV
Classic Champagne— rich and bold with toasty flavors, elegant finish

Rose
Rosé, Verdad, Arroyo Grande Valley, Central Coast, 2005
Aromas of wild strawberries abound in this aromatic, Spanish varietal blend

White
Gewurtztraminer, Villa Wolf, Dr. Loosen, Pfalz, Germany, 2005
Complex flavors of honeysuckle, quince, and minerals, off dry finish
Sauvignon Blanc, Wattle Creek, Mendocino County, 2005
Vibrant green lime and grapefruit, with a dry citrus lemon rind finish
Sauvignon Blanc, Kim Crawford, Marlborough, NZ, 2004
Bright and refreshing with pronounced aromatics of kiwi and grapefruit
Pinot Grigio, Pasqua, Vigneti del Sole, Italy, 2005
Gorgeous fresh fruit palate of peach, vanilla and lime with cool off dry finish
Riesling, Forrest Estate, Marlborough, NZ, 2004
Citrus characters of Wairau River gravels, fragrant lemon blossom and apricot
Verdejo, Blanco Nieva, Rueda, Spain, 2005
Aromatic green apple and guava, balanced with a lasting acidity
Chardonnay, Tolosa, No Oak, Edna Ranch, Edna Valley, 2004
Fresh and vibrant, this wine reflects the true essence of Chardonnay at its purest
Chardonnay, Charles Creek Winery, Sonoma, 2003
Rich apple and pear flavors balanced with oak, full bodied, dry finish
Chardonnay, Newton, “Red Label”, Napa Valley/Sonoma, 2004
Flavors of ripe bananas, with immaculate integration of oak and acidity

Red
Pinot Noir, Five Rivers, Santa Barbara, 2005
Very fruit driven with rich and ripe red cherry flavors and a balanced acidity
Pinot Noir, Fritz, Russian River, 2003
Bright cherry and a subtle earthiness, with a creamy texture and an elegant finish
Syrah, Bonterra, Mendocino, 2003
A lively, organically-grown, medium-bodied red wine with fresh berry character
Garnacha (Grenache), Lelia, Cariñena, Spain, 2004
Soft notes of strawberries and sage fuse together with an enduring acidity
Malbec, Mas, Mendoza, Argentina, 2005
Bold fruit flavors and an intriguing minerality, with a long, pure finish
Merlot , Charles Creek Winery, Sonoma, 2002
Blueberry, anise and cedar notes with a smooth, supple texture
Zinfandel, Napa Cellars, Napa Valley, 2003
Smoky presence of roasted peppers, blackberries, with vivid tannins
Zinfandel, Hunnicutt, Napa Valley, 2003
A sophisticated zin, packed with bold flavors of lush fruit and deep spice
Shiraz, Paiko, New South Wales, Australia, 2004
Full flavored with ripe berries— beautifully balanced with an enticing spiciness
Tempranillo, Señorio de Balboa, Castilla y León, Spain, 2003
Intense fruit and berries, an excellent balance with any of our heartier entrees
Cabernet Sauvignon, Mantra, Sonoma, 2003
Berry flavors, hints of sage and plum, which round out with intricate tannins
Cabernet Sauvignon, B.R. Cohn, “Silver Label”, Sonoma 2003
Full bodied with flavors of cassis, blackberries and well integrated oak

White Wines

Let's Celebrate!
Schramsberg, Blanc de Noirs, Napa, 2001
Iron Horse Classic Vintage Brut, Sonoma, 2001
J Vintage Brut, Napa, 2001
Piper Sonoma Brut, Sonoma, NV
Laurent-Perrier, Champagne, Tours-Sur-Marne, MV
Perrier Jouët, Champagne, Epernay, MV
Vueve Cliquot, Brut Rosé, Champagne, Reims, MV
Laurent-Perrier, Champagne, Tours-Sur-Marne,1996 (375ml)
Nicolas Feuillatte, Brut Rosé, Champagne, Epernay, MV (375ml)
Veuve Clicquot, Demi-Sec, Champagne, Reims, MV (375ml)
Nivole, Michele Chiarlo, Moscato D’Asti, Italy, 2004 (375ml)

The Chardonnays
Tolosa, No Oak, Edna Ranch, Edna Valley, 2004
Charles Creek, Las Patolitas, Sonoma, 2003
Rombauer, Carneros, 2003
Newton, 65% Napa, 35% Sonoma, 2004
Chateau de Sassangy, Bourgogne, Cote Chalonnaise, 2003
Flowers, Sonoma Coast, 2004
Bouchard Père et Fils, “Les Clous”, Meursault, 2002
D.R. Stephens, Napa, 2002
Goundrey, “Offspring”, Western Australia, 2002
Hanzell, Sonoma, 2002
Kistler, “Les Noisetiers”, 2004
Domaine Jomain, 1er Cru, Puligny-Montrachet, 2003
Vincent Girardin, “Emotion de Terroirs”, Bourgogne, 2003
Newton, Unfiltered Chardonnay, Napa Valley, 2003

Tastes of Summery
Sauvignon Blanc, Peñalolen, Limari Valley, Chile, 2005
Sauvignon Blanc, Greenwood Ridge, Anderson Valley, 2003
Sauvignon Blanc, Wattle Creek, Mendocino, 2004
Sauvignon Blanc, Honig Winery, Napa Valley, 2004
Sauvignon Blanc, Kim Crawford, Marlborough, NZ, 2004
Sauvignon Blanc, Starve Dog Lane, Adelaide Hills, Australia,‘04
Riesling, Fritz Haag, Mosel River Valley, Germany, 2004
Riesling Auslese, Dr. Loosen, Mosel-Saar Ruwer, 2002
Riesling, Forrest Estate, Marlborough, 2004
Tokay Pinot Gris, P.Humbrecht et Fils, Alsace, 2003
Pinot Gris, Margerum Ranch, Columbia Valley, WA, 2005
Pinot Grigio, Pasqua, Vigneti Del Sole, Italia, 2005

Try Something Different
Viognier Blend, Treana, Central Coast, 2002
Viognier, Small Block Wines, Napa Valley, 2004
Chenin Blanc, Vinum Cellars, Clarksburg, 2005
Gewürztraminer, Trimbach, Alsace, 2002
Gewürtzraminer, Villa Wolf, Dr. Loosen, Germany, 2004
Roussanne, Tablas Creek Winery, Paso Robles, 2003
Sauvginon Blanc Blend, Clos Du Val, “Ariadne”, Napa, 2001
Semillon, Kalin Cellars, Livermore Valley, 1996
Cotes du Roussillon, Domaine des Chenes, Les Magdalenièns, 2003
Vinho Verde, Albariño, Muralhas de Moncao, Portugal, 2004
Verdejo, Casamaro, Rueda, Spain, 2003
Verdejo, Blanco Nieva, Rueda, Spain, 2005
Albariño, Laxas, Rias Baixas, Galicia, Spain, 2005
Pouilly-Fuissè, Domaine Greffet, Nuits-Saint-Georges, 2004

Pink is the new Red
SoloRosa, Dry Rosé, California, 2005
Tavel, Domaine Canto Perdrix, Provence, 2003
Verdad, Arroyo Grande Valley, Central Coast, 2005

1\2 Bottles
Chardonnay, Chateau Montelena, Napa Valley, 2004
Viognier, Calera Wine Company, Mt. Harlan 2003
Pinot Grigio, Santa Margherita, Valdadige, Italy, 2004

Red Wines

Is Pinot Your Vice?
Labyrinth, Bien Nacido Vineyard, Santa Maria Valley, 2003
Tolosa, Edna Ranch, Edna Valley, 2003
Martin Alfaro, Schultze Family Vineyard, Santa Cruz, 2004
Kim Crawford, Marlborough, NZ, 2002
Russian Hill, Meredith Vineyards, Sonoma Coast, 2003
Domaine Drouhin, Willamette Valley, 2002
Siduri, Santa Rita Hills, 2004
Siduri, Sonatera Vineyards, Sonoma Coast, 2003
Five Rivers, Santa Barbara County, 2005
Kalin Cellars, Cuvee DD, Sonoma, 1996
Fritz, Russian River, 2003
Artevino, Lost Creek, Yorkville Highlands, 2003
Carneros Creek, Reserve, Carneros, 2003

Full Bodied is Nice...
Cabernet Sauvignon, Duncan Peak, Mendecino County, 2002
Cabernet Sauvignon, Burgess Cellars, Napa Valley, 2002
Cabernet Sauvignon, Groth Vineyards, Napa, 2003
Cabernet Sauvignon, Vine Cliff, Napa Valley, 2002
Cabernet Sauvignon, Rombauer, Napa, 2001
Cabernet Sauvignon, Moon Mountain, Sonoma County, ‘03
Cabernet Sauvignon, Afincado, Mendoza, Argentina, 2003 67
Cabernet Sauvignon, B.R. Cohn, “Silver Label”, Sonoma,‘02
Bordeaux Supérieur, Chateau Bolaire, 2003
Merlot, Sirita, Napa Valley, 2002
Merlot, Claudius, Reserve, Napa Valley, 2003
Merlot, Provenance, Napa Valley, 2003
Merlot, Charles Creek, Miradero, Napa\Sonoma, 2002
Malbec, Tikal, “Amorio” Mendoza, Argentina, 2003
Malbec, Terrazas de los Andes, Estate Reserva, Argentina,‘04
Malbec, Terra Rosa, Mendoza, Argentina, 2003
Malbec, Mas, Bodega Sur, Mendoza, Argentina, 2005

Or Try a Little Spice...
Syrah, Glen Carlou, Paarl Valley, South Africa, 2004
Syrah, Pelerin, Monterey County, 2003
Syrah, Novy Cellars, Napa Valley, 2004
Syrah, DuckPond, “Desert Wind”, Columbia Valley, WA, ‘03
Syrah, Bonterra, Mendocino, 2003 `
Syrah, Sutton Cellars, Sonoma Coast, 2003
Syrah, Star Lane, Santa Ynez, 2003
Shiraz, Schild Estate, Barossa, Australia, 2004
Shiraz, Paiko, Murray Darling, Australia, 2004
Shiraz, Houghton, Western Australia, 2004
Petite Syrah, Lolonis, “Orpheus”, Mendocino, 2002
Petite Syrah, Martin Family Vineyards, Dry Creek, 2002
Petite Syrah, Chameleon, Napa, 2003 46 Zinfandel, Hunnicutt, Napa, 2003
Zinfandel, Storybook Mtn., “Eastern Exposures” Napa, 2003
Zinfandel, Napa Cellars, Napa, 2002
Zinfandel, Tin Barn, Russian River, 2003
Zinfandel, Von Strasser, Diamond Mountain, Napa, 2003
Zinfandel, Quivira, Anderson Ranch, Dry Creek, 2002
Zinfandel, Martin, ‘Red Rooster’, Dry Creek Valley, 2002

Take our Advice...
Mourvedre Blend, Qupé, Los Olivos Cuvée, Santa Ynez, 2003
Tempranillo, Señorio de Balboa, Castilla y León, Spain, 2003
Mercurey, Domaine Hugues et Yves, ‘Les Crets’, 2001
Garnacha, Lelia, Cariñena, Spain, 2004
Tempranillo Blend, Verdad, Santa Barbara, 2003
Chateauneuf-du-Pape, Rochette & Chapoutier, 1999
Nebbiolo, Andrea Oberto, Barolo, Piemonte, 2001
Sangiovese, Monsanto, Chianti Riserva, Tuscany, 2001
Vacqueyras, Vieux Clocher, Arnoux & Fils, 2003
Tempranillo Crianza, Tobia, Rioja, Spain, 2003
Red Table Wine, Siena, Ferrari-Carano, Sonoma, 2002

1\2 Bottle, 1/2 Price
Cabernet Sauvignon, D.R. Stephens, Napa, 2001
Cabernet Sauvignon, Kamen, Sonoma, 2001
Zinfandel, Fife, Mendocino Uplands, 2001
Pinot Noir, Hollaran, Willamette Valley, OR, 2003
Pinot Noir, Nuits-Saint-Georges, Moillard, 1er Cru, 2003
Pinot Noir, Lucia, Santa Lucia Highlands, 2003
Cabernet Blend, St. Clement, “Orropas”, Napa, 2003

Signature Cocktails

Summer Sparkler
Pineapple and Bing Cherry-infused Skyy Vodka, with a healthy splash of Champagne. Served up.

Homegirl
Vodka, fresh lime juice, white cranberry juice, Triple Sec. Shaken and served up, topped with Champagne.

Minneola Tangerine Mojito
Fresh muddled tangerine and mint, Bacardi Light rum, simple syrup, squeeze of lime. Topped with soda water and served over ice.

Sweet Basil Martini
Grey Goose Vodka, fresh basil leaves, basil scented dry vermouth. Served up.

Blood Orange Manhattan
Knob Creek Bourbon, a splash of Sweet Vermouth, and a touch of Blood Orange
bitters.

Cucumber Cosmopolitan
Ketel One Vodka, muddled English cucumber, lime juice, triple sec, splash of cranberry. Shaken and served up.

Cantina Cocktail
Cielo Blanco Tequila, white cranberry juice, pomegranate-infused sweet and sour. Served up or on the rocks.

Cantaloupe Martini
Skyy Melon Vodka, watermelon liqueur, a touch of fresh squeezed orange juice. Shaken and served up.

Barista’s Martini
Grey Goose Vanilla Vodka, shot of espresso, Kahlua, splash of Bailey’s Irish Cream. Shaken and served up.

Strawberry Lemon Drop
Ketel One Citroen, fresh lemon juice, strawberry puree. Shaken and served up with a sugared rim.

Beers

Beers on Tap
Guinness Draught
Pyramid Hefeweizen
Fat Tire
Sierra Nevada Pale Ale
Anchor Steam
Stella Artois

Beers in the Bottle
Heineken Light
Heineken
Sam Adams Summer Ale
Pacifico
Newcastle Brown Ale
Amstel Light
Trumer Pils
Budweiser

“Home”made Refreshers (non-alcoholic)
Strawberry Lemonade
Mandarin Lime Cooler
Mango Spritzer

Please note: Corkage $15. Corkage Fee gladley waived for every bone bottle purchased from our list. Wine list subject to change.

This is a sample menu from October 2006.