Join us for BRUNCH
Saturdays & Sundays
10 am - 5 pm
Build your own Bloody Mary Bar

All items are available for take-out

Starters

• Mediterranean Plate, hummus, cucumber yogurt, Feta Cheese, marinated peppers
• Today’s Soup
• Crispy Duck Spring Rolls, sweet chile sauce
• Roasted Asparagus, prosciutto, aioli, poached egg
• Lamb Riblets, pickled cucumber salad
• Deviled Eggs, Dungeness crab, bacon
• Roasted Bay Scallops, garlic, sherry, chile flakes
• Sloppy Joe Dip, tortilla chips
• Home's Classic Mini Corndogs

Salads

• Iceberg Wedge, bacon, carrots, radish, buttermilk ranch dressing
• Home Caesar, chopped romaine hearts, parmesan, croutons, anchovy
  Add Chicken (extra charge)
• Baby Mixed Greens, radish, dried cranberries, feta cheese, champagne vinaigrette
• Baby Spinach, apples, red onion, Pt. Reyes blue cheese, spiced almonds, balsamic vinaigrette
• Arugula, blood orange, shaved fennel, roasted beets, coriander vinaigrette
• Chop Salad, celery, fennel, apples, pine nuts, blue cheese dressing

Entrees

• Home's Pot Roast, mashed potatoes, natural jus & horseradish cream
• Home's Fried Chicken Breast, mashed potatoes, coleslaw, gravy
• Grilled Organic Salmon, roasted golden beets & Brussels sprouts, lemon aioli
• Roasted Fulton Valley Farms Chicken, mashed potatoes, caramelized broccoli & chicken jus
• Roasted Alaskan Cod, green lentil stew & salsa verde
• Meyers Ranch Flat Iron Steak, french fries, red wine butter
• Classic Meatloaf, mashed potatoes, gravy, brown sugar carrots
• Chicken Pot Pie, sweet peas, carrots, homemade pastry crust
• Pork Ragu, braised pork, fresh pappardelle pasta, parmesan cheese
• Butternut Squash Ravioli, sage brown butter, pecorino romano cheese
• Veggie Wrap, Home made flat bread, grilled eggplant, roasted peppers, feta cheese, tomato
• Meyers Ranch Natural Hamburger, Fries
  Add cheese, bacon, avocado (extra charge)
• Grilled Chicken Sandwich, pickled red onion, spicy slaw, soy aioli, fries

Sides

• Steamed Mussels, white wine, garlic, butter, aioli
• Local Dungeness Crab and Artichoke Dip
• Macaroni & Cheese
• Cornbread & Honey Butter
• Brussels Sprouts & Brown Butter
• French Fries
• Broccoli

$2.00 Split Charge
Cake Fee $3.50 Per Person
18% Gratuity Added For Parties of Six And Larger.

Please note: Our menu changes regularly and may be different from the one featured here. This is a sample menu from April 2009.

valet parking